Los Angeles
HOURS OF OPERATION:
- Monday – Thursday: 2:30pm – 11pm
- Friday: 2:30pm – 12am
- Saturday: 10am – 12am
- Sunday: 10am – 11pm
DINNER
- Sunday – Thursday: 3pm – 11pm
- Friday & Saturday: 3pm – 12am
BRUNCH
- Saturday & Sunday: 9am – 3pm
HAPPY HOUR
- Monday – Friday: 2:30pm – 6:30pm
- Saturday & Sunday: 2:30pm – 5:30pm
- Sunday – Thursday: 10pm – Close
HIDEOUT
LUNCH
- Monday – Friday: 11am – 3pm
BREAKFAST
- Monday – Friday: 7am – 11am
BRUNCH
- Saturday & Sunday: 8am – 3pm
STK Los Angeles Menu
parmigiano reggiano - lemon black pepper emulsion - herb crouton
nueske's applewood smoked bacon - point reyes blue - cherry tomato
apple cabbage slaw - pickled mustard seeds
hass avocado - taro chips - soy-honey emulsion
basil - shishito peppers - roasted garlic & lime aioli - asian chili sauce
wagyu beef - special sauce - sesame seed bun
whole grain mustard cream - chili thread - cucumber mustard seeds salad
marinated beetroot - pickled red onions - basil oil - crunchy sourdough
mignonette - cocktail sauce - lemon
1/2 dozen oysters - 1 oz american caviar - mignonette - cocktail sauce - lemon
cocktail sauce - lemon
dijonnaise - cocktail sauce - lemon
chef's daily creation
Oysters* - Ceviche* - Clams - Mussels - Jalapeño Pickled Shrimp - Dungeness Crab - Maine Lobster; cocktail sauce - mignonette - lemon dijonnaise
pickled cherry tomatoes - piquillo broccolini - olive dressing
peas & beans - confit garlic - toasted mustard seed jus
creamed potatoes - roasted pepper relish - crispy shallots - red wine glaze
beer battered halibut filet - hand cut chunky fries - coleslaw - hot yuzu tartar sauce
tomato - lemon - garlic - creamy lobster sauce - parmesan
pecorino - braised mushrooms - shaved black truffle
sautéed bok choy - ginger - crispy shallots - thai basil
glazed carrots - baby kale - rosemary jus
parmesan crust
bacon - cider glaze
bacon - cheese
cinnamon sugar - dulce de leche - raspberry - chocolate
chocolate ganache sauce
raspberry coulis - berries
cinnamon crumble - maple crème fraiche
vanilla ice cream - caramel sauce
Award Winning; patrón silver tequila - st~germain - watermelon purée - fresh lime - jalapeño
grey goose le citron vodka - st~germain - muddled cucumber & mint
woodford reserve bourbon - angostura bitters - brown sugar - vanilla bean
belvedere vodka - muddled strawberry - graham cracker crust
belvedere organic ginger & pear - green chartreuse - fresh lime - fever tree ginger beer
milagro silver tequila - cointreau - fresh lime
tito's vodka - owen's nitro-infused espresso - crème de cacao
don julio blanco tequila - reàl passion fruit - carpano bianco vermouth - chandon
blackened whiskey - muddled mint - blackberries - fresh lime
bacardi - muddled mint & lime
hennessy v.s - cranberry - reàl blackberry - chambord - pineapple
jack daniel's bonded whiskey - cointreau - reàl peach purée - rosemary
botanist gin - monin hibiscus - la marca rosé
ketel one vodka - reàl prickly pear - cointreau - strawberry lemonade
hendrick's gin - strawberry - reàl guava - fresh lime
volcán tequila - campari - fever tree grapefruit - grenadine - fresh lemon
375ml casamigos blanco tequila - choice of 4: fever tree grapefruit or blood orange ginger beer - fresh lime juice - tajin
market berries / citrus
selection of milk
apple compote / brown sugar
chia & sunflower seeds / honey / greek yogurt; add: berries, banana
toast / english muffin / bagel / croissant / selection of jams or cream cheese
muffin, croissant, or danish
two eggs any style / bacon / ham or sausage / breakfast potatoes
scrambled eggs / cheddar / black pepper aioli / brioche; add bacon
toasted bagel / cream cheese / tomato / pickled red onion / capers
berry compote / barrel aged maple syrup / tahitian vanilla whipped cream; add banana
brioche / berries / cream cheese icing / maple syrup
roasted pepper relish / caramelized onions / avocado / sautéed spinach / mushrooms / emmental cheese / baby green leaves
smashed avocado / cilantro / grilled sourdough bread / jalapeño / extra virgin olive oil / toasted pumpkin seeds
regular or decaf
english breakfast / green tea / chamomile / citrus ginger
nueske's applewood smoked bacon / cherry tomato / point reyes blue cheese
grilled free range chicken / cranberry / smoked bacon / apple / rosemary pecans / point reyes blue
butter lettuce / local citrus / avocado / mint / ginger vinaigrette
herb croutons / parmigiano-reggiano
mignonette / cocktail sauce / lemon
heirloom radishes / pickled shallots / cucumber / mint
mushrooms / truffle crema / goat cheese / crispy garlic
cocktail sauce / lemon
gremolata / pea sprouts / lemon oil
avocado / soy-honey emulsion / taro chips / chili oil
8oz dry-aged delmonico / two farm eggs / arugula / chimichurri
market berries / roasted pecans / spiced maple syrup
maine lobster / smoked bacon / avocado / valdivia farms heirloom tomato
8oz prime ribeye / STK rub / caramelized onions / horseradish aioli
bacon / lettuce / tomato / onion / white cheddar / ranch dressing
7oz beef patty / american cheese / lettuce / tomato / onion / fries
grilled asparagus / shitake / soy-miso vinaigrette
sautéed shrimp / tomato / garlic white wine sauce / linguini; Substitute King Crab - Additional
8oz ribeye / chimichurri / herb fries
beer battered halibut filet - hand cut chunky fries - coleslaw - hot yuzu tartar sauce
cinnamon sugar - dulce de leche - raspberry - chocolate
vanilla ice cream - caramel sauce
chocolate ganache sauce
raspberry coulis - berries
cinnamon crumble - maple crème fraîche
parmigiano reggiano - lemon black pepper emulsion - herb crouton
nueske's applewood smoked bacon - point reyes blue - cherry tomato
avocado - soy honey emulsion - taro chips
mignonette - cocktail sauce - lemon
pickled cherry tomatoes - piquillo broccolini - olive dressing
peas & beans - confit garlic - toasted mustard seed jus
parmesan crust
chocolate ganache sauce
raspberry coulis - berries
parmigiano reggiano - lemon black pepper emulsion - herb crouton
nueske's applewood smoked bacon - point reyes blue - cherry tomato
hass avocado - taro chips - soy-honey emulsion
basil - shishito peppers - roasted garlic & lime aioli - asian chili sauce
wagyu beef - special sauce - sesame seed bun
mignonette - cocktail sauce - lemon
1/2 dozen oysters - 1 oz american caviar - mignonette - cocktail sauce - lemon
cocktail sauce - lemon
dijon - cocktail sauce - lemon
chef's daily creation
Oysters* - ceviche* - clams - mussels - jalapeño pickled shrimp - dungeness crab - maine lobster; cocktail sauce - mignonette - lemon dijonnaise
baked smoked pork belly - bourbon maple glaze - shishito peppers
scottish smoked salmon - lemon - chive hollandaise
atlantic lobster - caviar hollandaise
crab - old bay spice - scallions - cheese - baby, add avocado
2 eggs - honey sesame bacon - truffle sausage patty - fingerling gremolata - buttermilk pancakes
smashed avocado - cilantro - grilled sourdough - jalapeño - poached eggs - evoo - toasted pumpkin seeds
beer battered halibut filet - hand cut chunky fries - coleslaw - hot yuzu tartar sauce
7oz beef patty - american cheese - bacon - fried egg - lettuce - tomato - onion - special sauce - fries
brioche - berries - cream cheese icing - maple syrup
buttermilk waffles - fried hot chicken thigh - pickles - coleslaw - maple BBQ sauce
raspberry coulis - berries
vanilla ice cream - caramel sauce
cinnamon crumble - maple crème fraîche
cinnamon sugar - 3 dipping sauces: dulce de leche - spiced chocolate - raspberry
chocolate ganache sauce
must also order entrée
belvedere vodka - triple sec - reàl blueberry - lemon
tito's vodka - owen's nitro-infused espresso - giffard crème de cacao
ketel one vodka - zing zang bloody mary mix - nueske's bacon & blue cheese olive skewer - celery stick - tajin rim
patrón silver tequila - fresh orange juice - luxardo
red blend - sangria mix - chambord
la marca prosecco - red bull red edition
grey goose le citron vodka - st~germain - la marca prosecco - muddled cucumber - mint
aperol - la marca prosecco
st~germain - la marca prosecco rosé
Available in the entire restaurant
Available in bar/lounge/patio only
Available in bar/lounge/patio only
Available during all Happy Hour time slots & Brunch
wagyu beef - special sauce - sesame seed bun
4 prawns - cocktail sauce - lemon
parmigiano reggiano - lemon black pepper emulsion - herb crouton
sautéed bok choy - ginger - crispy shallots - thai basil
pickled cherry tomatoes - piquillo broccolini - olive dressing
pecorino - braised mushrooms - shaved black truffle
to share - additional $14.50 per person
cinnamon sugar - dulce de leche - raspberry - chocolate
cinnamon crumble - maple crème fraîche
sweet corn pudding, mashed potatoes; crispy brussels sprouts
parmigiano reggiano - lemon black pepper emulsion - herb crouton
nueske's applewood smoked bacon - point reyes blue - cherry tomato
hass avocado - taro chips - soy-honey emulsion
basil - shishito peppers - roasted garlic & lime aioli - asian chili sauce
wagyu beef - special sauce - sesame seed bun
cocktail sauce - lemon
shaved coffee-rubbed ribeye - caramelized onion - gruyere - horseradish cream
8oz ribeye - french fries - choice of sauce
grilled or fried - blt - white cheddar - ranch dressing
fontina cheese - tomatoes - chimichurri - flour tortilla - mustard cream
brioche bun - beer battered cod filet - togarashi sauce - pickles - cheddar cheese - iceberg lettuce - tomato
7oz beef patty - american cheese - lettuce - tomato - onion - special sauce - fries, add: grilled onions, avocado, egg, or bacon
honey bbq sauce - coleslaw - homemade pickles
sautéed shrimp - linguini - tomato - garlic white wine sauce
chunky tomato sauce - cherry tomatoes - spaghetti
bacon - cider glaze
raspberry coulis - berries
cinnamon sugar - dulce de leche - raspberry - chocolate
vanilla ice cream - caramel sauce
cinnamon crumble - maple crème fraîche
chocolate ganache sauce
market berries - citrus
selection of milk
apple compote - brown sugar
chia & sunflower seeds - honey - greek yogurt
muffin, croissant, or danish
two eggs any style - bacon - ham or sausage - breakfast potatoes
scrambled eggs - cheddar - black pepper aioli - brioche
toasted bagel - cream cheese - tomato - pickled red onion - capers
berry compote - barrel aged maple syrup - tahitian vanilla whipped cream
brioche - berries - cream cheese icing - maple syrup
roasted pepper relish - caramelized onions - avocado - sautéed spinach - mushrooms - emmental cheese - baby green leaves
smashed avocado - cilantro - grilled sourdough bread - jalapeño - extra virgin olive oil - toasted pumpkin seeds; no charge for (2) eggs
regular or decaf
english breakfast - green tea - chamomile - citrus ginger
parmigiano reggiano - lemon black pepper emulsion - herb crouton
hass avocado - taro chips - soy-honey emulsion
basil - shishito peppers - roasted garlic & lime aioli - asian chili sauce
wagyu beef - special sauce - sesame seed bun
cocktail sauce - lemon
marinated beetroot - pickled red onions - basil oil - crunchy sourdough
shaved coffee-rubbed ribeye - caramelized onion - gruyere - horseradish cream
8oz ribeye - french fries - choice of sauce
grilled or fried - blt - white cheddar - ranch dressing
fontina cheese - tomatoes - chimichurri - flour tortilla - mustard cream
brioche bun - beer battered cod filet - togarashi sauce - pickles - cheddar cheese - iceberg lettuce - tomato
7oz beef patty - american cheese - lettuce - tomato - onion - special sauce - fries
sautéed shrimp - linguini - tomato - garlic white wine sauce
chunky tomato sauce - cherry tomatoes - spaghetti
peas & beans - confit garlic - toasted mustard seed jus
bacon - cider glaze
raspberry coulis - berries
chocolate ganache sauce
Coke, Diet Coke, Sprite, Ginger Ale
grey goose le citron vodka - st~germain - muddled cucumber - mint
patrón silver tequila - st~germain - wtrmln wtr - fresh lime - jalapeño
woodford reserve bourbon - angostura - bitters - brown sugar
belvedere vodka - muddled strawberry - graham cracker crust
roasted top round - caramelized onions - miso au jus - horseradish cream
umami parmesan garlic bread & pumpkin - spiced bacon marmalade
average size 2.8 - 3.3lbs
onion jalapeño jam
tomatoes - olives - oregano - grilled sourdough bread
avocado - mango - orange dressing
corn elote - jalapeño mayo - paprika - queso fresco
onion - olives - oregano
don julio reposado - ginger liqueur - reál coconut - pineapple
Order Delivery
HAPPY HOUR AT STK
Private Events
STK Los Angeles distinguishes itself with a vibrant mix of stylish dining and lounge spaces paired with signature menus and world class service.
To Plan Your Next Event, Call 833-STK-EVTS. That’s (833)-785-3887 or email [email protected].
For parties of 30 or less:
For parties of 30 or more:
STK is giving you another reason to eat, drink, and vibe. Ditch work early, head to STK, and take the edge off with $3 | $6 | $9 Bites & Specialty Cocktails.
What are you waiting for? Come join us!