
STK Las Vegas artfully blends the modern steakhouse and a chic lounge into one, offering a dynamic fine dining experience with the superior quality of a traditional steakhouse. Conveniently located on the third floor of The Cosmopolitan of Las Vegas, STK Las Vegas distinguishes itself with a vibrant mix of stylish dining and lounge spaces paired with signature menus and world-class service. All events – large or small, decadent or relaxed – will be customized to suit your needs guaranteeing an event that your guests won’t forget.
Full venue events can accommodate up to 300 guests seated and 550 reception style
- Candy Barr – up to 24 seated
- Tempest Storm – up to 14 seated
- Candy Barr & Tempest Storm – up to 38 seated
- Champagne Lounge – up to 40 seated
- The Bistro – up to 60 seated
- The Lounge up to 40 seated, 60 reception style
* For group dining requests outside of regular operating hours, please call 833-785-3887 for more information.
Highlights
- Private dining suites equipped with 55” smart TVs and HDMI connections
- Stylish and sophisticated design
- Modern American steakhouse cuisine featuring signature cuts and ultra-premium menu offerings
- Specialty cocktails developed in-house by our talented mixologists, using only the freshest ingredients
- Multiple full-service bars
- Advanced sound system and lighting with DJ set-up
- Complimentary high-speed WiFi access
- Valet parking available
All events, large or small, decadent or relaxed – will be customized to suit your needs, guaranteeing an event that your guests won’t forget.

STK Las Vegas’s floor plans are built to accommodate guests looking to mingle and socialize.
HOURS OF OPERATION:
- Monday – Thursday: 4pm – 11pm
- Friday: 3pm – 12:30am
- Saturday: 9am – 12:30am
- Sunday: 9am – 11pm
DINNER
- Monday – Thursday: 4pm – 11pm
- Friday – Sunday: 3pm – 12:30am
BRUNCH
- Saturday & Sunday: 9am – 3pm
HAPPY HOUR
- Monday – Thursday: 4pm – 6pm
- Friday: 3pm – 5pm
** For group dining requests outside of regular operating hours, please call 833-785-3887 for more information.