HOURS OF OPERATION:
- Monday – Thursday: 4pm – 11pm
- Friday: 3pm – 12am
- Saturday: 11am – 12am
- Sunday: 11am – 11pm
DINNER
- Monday – Thursday: 4pm – 11pm
- Friday – Saturday: 3pm – 12am
- Sunday: 3pm – 11pm
BRUNCH
- Saturday & Sunday: 11am – 3pm
HAPPY HOUR
- Monday – Thursday: 4pm – 6pm
- Friday: 3pm – 6pm
- Sunday – Thursday: 10pm – Close
STK Toronto Menu
parmigiano-reggiano - lemon black pepper emulsion - herb crouton
smoked bacon - blue cheese - cherry tomato
hass avocado - taro chips - soy-honey emulsion
apple cabbage slaw - pickled mustard seeds
basil - shishito peppers - roasted garlic & lime aioli - asian chili sauce
mini beef patty - special sauce - sesame seed bun
whole grain mustard cream - chili thread - cucumber - mustard seeds salad
marinated beetroot - pickled red onion - basil oil - crunchy sourdough
mignonette - cocktail sauce - lemon
1/2 dozen oysters - 1 oz american caviar - mignonette - cocktail sauce - lemon
cocktail sauce - lemon
dijon - cocktail sauce - lemon
chef's daily creation
oysters* - ceviche* - clams - mussels - jalapeño pickled shrimp - dungeness crab - lobster
pickled cherry tomatoes - piquillo broccolini - olive dressing
peas & beans - confit garlic - toasted mustard seed jus
creamed potatoes - roasted pepper relish - crispy shallots - red wine glaze
beer battered halibut filet - hand cut chunky fries - coleslaw - hot yuzu tartar sauce
tomato - lemon - garlic - creamy lobster sauce - parmesan
pecorino - braised mushrooms - shaved black truffle
sautéed bok choy - ginger - crispy shallots - thai basil
glazed carrots - baby kale - rosemary jus
parmesan crust
bacon - cider glaze
bacon - goat cheese
cinnamon sugar - dulce de leche - raspberry - chocolate
chocolate ganache sauce
raspberry coulis - berries
vanilla gelato - honeycomb - caramel sauce
vanilla ice cream - chocolate ganache sauce
grey goose citron - st~germain - muddled cucumber & mint
tromba tequila - st~germain - wtrmln purée - lime - jalapeño
buffalo trace bourbon - angostura bitters - brown sugar - vanilla
belvedere vodka - fresh muddled strawberry - graham cracker crust
grey goose vodka - lime - green chartreuse - ginger beer
old forester bourbon - blackberry liqueur - thyme simple syrup - blackberries
hennessy vs - absolut peach - peach schnapps - strawberry purée – prosecco
aperol - prosecco - club soda - orange slice
aromatic or traditional - no. 3 london dry gin
wtrmln wtr - cucumber juice - mint - splash of soda
parmigiano-reggiano - lemon black pepper emulsion - herb crouton
scallion - sour cream - bacon - caramelized onion
hass avocado - taro chips - soy-honey emulsion
basil - shishito peppers - roasted garlic & lime aioli - asian chili sauce
wagyu beef - special sauce - sesame seed bun
mignonette - cocktail sauce - lemon
1/2 dozen oysters - 1 oz american caviar - mignonette - cocktail sauce - lemon
cocktail sauce - lemon
chef's daily creation
dijon - cocktail sauce - lemon
oysters* - ceviche* - clams - mussels - jalapeño pickled shrimp - dungeness crab - lobster
baked smoked pork belly - bourbon maple glaze - shishito peppers
scottish smoked salmon - lemon - chive hollandaise
atlantic lobster - caviar hollandaise
crab - old bay spice - scallions - cheese - baby greens
2 eggs - honey sesame bacon - truffle sausage patty - fingerling gremolata - buttermilk pancakes
poached eggs - smashed avocado - toasted pumpkin seeds - cilantro - jalapeño - extra virgin olive oil - grilled sourdough
beer battered halibut filet - hand cut chunky fries - coleslaw - hot yuzu tartar sauce
7oz beef patty - american cheese - bacon - fried egg - lettuce - tomato - onion - special sauce - fries
french brioche - berries - cream cheese icing - maple syrup
roasted pepper relish - caramelized onions - emmental cheese - avocado - mushrooms - sautéed spinach - baby green leaves
buttermilk waffles - fried hot chicken thigh - pickles - coleslaw - maple BBQ sauce
chocolate ganache sauce
raspberry coulis - berries
vanilla gelato - honeycomb - caramel sauce
vanilla ice cream - chocolate ganache sauce
must also order entrée; 90 minutes
espresso - tito's vodka - kahlua - bailey's
ketel one vodka - bloody caesar mix - nueske's bacon & - blue cheese olive skewer - celery stick - tajin rim
patrón silver tequila - fresh orange juice - luxardo
red blend - sangria mix - chambord
la marca prosecco - red bull red edition
grey goose le citron vodka - st~germain - la marca prosecco - muddled cucumber - mint
aperol - la marca prosecco
st~germain - la marca prosecco rosé
sommelier selection
wagyu beef - special sauce - sesame seed bun
4 prawns - cocktail sauce - lemon
parmigiano reggiano - lemon black pepper emulsion - herb crouton
pickled cherry tomatoes - piquillo broccolini - olive dressing
peas & beans - confit garlic - toasted mustard seed jus
to share - additional $14.50 per person
cinnamon sugar - dulce de leche - raspberry - chocolate
chocolate ganache sauce
parmesan spinach cream - shaved black truffle
southern buttermilk marinade - remoulade
ginger - soy - sesame - red chilis
green asparagus - sturgeon caviar butter sauce
Happy Hour
Private Events
As one of the newest additions to the posh neighbourhood of Yorkville, STK Toronto distinguishes itself with a vibrant mix of stylish dining and lounge spaces, paired with signature menus and world-class service.
To Plan Your Next Event, Call 833-STK-EVTS. That’s (833)-785-3887 or email [email protected].
Do something tonight that inspires Monday’s water cooler convo. Join STK Toronto for their half price booze + bites hour. Get sippin’ Monday through Thursday 4:00pm-6:00 pm, and Friday 3:00pm-6:00pm.