Orlando
LUNCH
- Monday – Friday: 11am – 3pm
BRUNCH
- Saturday & Sunday: 11am – 3pm
DINNER
- Sunday – Thursday: 3pm – 10:45pm
- Friday & Saturday: 3pm – 11:15pm
HAPPY HOUR
- Monday – Friday 3pm – 6:30pm
STK Orlando Menu
parmigiano reggiano - lemon black pepper emulsion herb crouton
nueske's applewood smoked bacon - point reyes blue - cherry tomato
apple cabbage slaw - pickled mustard seeds
basil - shishito peppers - roasted garlic & lime aioli - asian chili sauce
wagyu beef - special sauce - sesame seed bun
whole grain mustard cream - chili thread - cucumber mustard seeds salad
marinated beetroot - pickled red onions - basil oil - crunchy sourdough
hass avocado - taro shell - soy-honey emulsion
mignonette - cocktail sauce - lemon
cocktail sauce - lemon
dijon - cocktail sauce - lemon
chef's daily creation
Oysters - Ceviche - Calamari - Clams Mussels - Jalapeño Pickled Shrimp - Alaskan King Crab - Maine Lobster; cocktail sauce - mignonette - lemon dijonnaise
pickled cherry tomatoes - piquillo broccolini - olive dressing
peas & beans - confit garlic - toasted mustard seed jus
creamed potatoes - roasted pepper relish - crispy shallots - red wine glaze
tomato - lemon - garlic - creamy lobster sauce - parmesan
pecorino - braised mushrooms - baby spinach - shaved black truffle
sautéed bok choy - ginger - crispy shallots - thai basil
glazed carrots - baby kale - rosemary jus
parmesan crust
bacon - cider glaze
bacon - cheese
all three
cinnamon sugar - dulce de leche - raspberry - chocolate
chocolate ganache sauce
raspberry coulis - berries
cinnamon crumble - maple crème fraiche
vanilla ice cream - caramel sauce
parmigiano reggiano - lemon black pepper emulsion - herb crouton
nueske's applewood smoked bacon - point reyes blue - cherry tomato
hass avocado - taro chips - soy-honey emulsion
basil - shishito peppers - roasted garlic & lime aioli - asian chili sauce
wagyu beef - special sauce - sesame seed bun
cocktail sauce - lemon
shaved coffee-rubbed ribeye - caramelized onion - gruyere - horseradish cream
8oz ribeye - french fries - choice of sauce
grilled or fried - blt - white cheddar - ranch dressing
fontina cheese - tomatoes - chimichurri - flour tortilla - mustard cream
southern fried shrimp - tomatoes - iceberg lettuce - avocado - spicy remoulade sauce
7oz beef patty - american cheese - lettuce - tomato - onion - special sauce - fries
honey bbq sauce - coleslaw - homemade pickles
sautéed shrimp - linguini - tomato - garlic white wine sauce
red onion - red pepper tapenade - chili flakes - chipotle ketchup - cheddar cheese
peas & beans - confit garlic - toasted mustard seed jus
pickled cherry tomatoes - piquillo broccolini - olive dressing
Crispy Brussel Sprouts, Mashed Potatoes, Sweet Corn Pudding
bacon - cider glaze
all three
cinnamon sugar - dulce de leche - raspberry - chocolate
vanilla ice cream - caramel sauce
chocolate ganache sauce
raspberry coulis - berries
cinnamon crumble - maple crème fraîche
parmigiano reggiano - lemon black pepper emulsion herb crouton
nueske's applewood smoked bacon - point reyes blue - cherry tomato
hass avocado - taro chips - soy-honey emulsion
basil - shishito peppers - roasted garlic & lime aioli - asian chili sauce
wagyu beef - special sauce - sesame seed bun
cocktail sauce - lemon
maple glazed bacon - shishito peppers - poached eggs - hollandaise - toasted english muffin - chili flakes
smashed avocado - cilantro - grilled sourdough bread - poached eggs - jalapeño - extra virgin olive oil - toasted pumpkin seeds
lobster - baby spinach - poached eggs - caviar hollandaise - toasted english muffin
7oz beef patty - american cheese - bacon - fried egg - lettuce - tomato - onion - special sauce - fries
brioche - berries - cream cheese icing - maple syrup
wagyu flat iron 8oz - fried egg - shaved truffle - crispy potatoes - truffle buttered brioche
buttermilk waffles - fried hot chicken thigh - pickles - coleslaw - maple BBQ sauce
roasted pepper relish - caramelized onions - avocado - sautéed spinach - mushrooms - emmental cheese - baby green leaves
bacon - cider glaze
all three
raspberry coulis - berries
rolled in cinnamon sugar - 3 dipping sauces: dulce de leche - spiced chocolate - raspberry
vanilla ice cream - caramel sauce
cinnamon crumble - maple crème fraîche
chocolate ganache sauce
must also order entrée
grey goose le citron vodka - st~germain - muddled cucumber - mint
patrón silver tequila - st~germain - wtrmln wtr - fresh lime - jalapeño
woodford reserve bourbon - angostura - bitters - brown sugar - vanilla bean
belvedere vodka - muddled strawberry - graham cracker crust
belvedere ginger zest - fresh lime - yellow chartreuse - fever tree ginger beer
bacardi 4 & oakheart rum - pineapple, orange, grapefruit, & cherry juice
the botanist gin - fernet branca - carpano antica sweet vermouth
jack daniel's - blackberry purée - simple syrup
hennessy vs - sparkling wine - simple syrup - luxardo cherry
volcán tequila - ancho reyes chile liqueur - strawberry purée - watermelon
aperol - prosecco - club soda - orange slice
aromatic or traditional - botanist gin
wtrmln wtr - cucumber juice - mint - splash of soda (non alcoholic)
2 BRGs - wagyu beef - special sauce - sesame seed bun
4 prawns - cocktail sauce - lemon
sautéed bok choy - ginger - crispy shallots - thai basil
pickled cherry tomatoes - piquillo broccolini - olive dressing
cinnamon sugar - dulce de leche - raspberry - chocolate
cinnamon crumble - maple crème fraîche
bacardi limon - passionfruit syrup - fresh lime - mint
grey goose le citron vodka - st~germain - muddled cucumber - mint
buffalo trace bourbon - aperol - montenegro - luxardo - fresh lemon
belvedere vodka - muddled strawberry - graham cracker crust
casamigos blanco - cointreau - strawberry - fresh lime - simple syrup
kahlua - bailey's - belvedere vodka - espresso
90 minutes (must also order entrée)
served with fresh whipped cream & mini sugar cinnamon donut
manchego cheese - lemon black pepper emulsion - herb crouton
nueske's applewood smoked bacon - point reyes blue - cherry tomato
hass avocado - taro shell - soy-honey emulsion
8oz ribeye - french fries - choice of sauce
grilled or fried - blt - white cheddar - ranch dressing
pickled cherry tomatoes - piquillo broccolini - olive dressing
shaved pecorino - braised mushrooms - baby spinach
select 1 from each course
parmigiano reggiano - lemon black pepper emulsion - herb crouton
marinated beetroot - pickled red onions - basil oil - crunchy sourdough
hass avocado - taro shell - soy-honey emulsion
wagyu beef - special sauce - sesame seed bun (additional $5)
8oz ribeye - french fries – stk sauce; add grilled lobster tail $15
pickled cherry tomatoes - piquillo broccolini - olive dressing
pecorino - braised mushrooms - baby spinach - shaved black truffle
cinnamon crumble - maple crème fraîche
raspberry coulis – berries
Happy Hour
Private Events
Celebrate in style in one of our luxe private dining rooms on the main floor or in a semi-private space on the second floor featuring a unique indoor/outdoor wraparound bar. Whether you are planning a small soiree with friends, or an impressive corporate dinner party, STK Orlando is the ideal location.
To Plan Your Next Event, Call 833-STK-EVTS. That’s (833)-785-3887. or email us at [email protected].
Get Happy, from 3:00pm – 6:00pm, Monday-Friday and enjoy $2-$8 Bites & ½ Off Specialty Cocktails, & More!